Thursday, May 27, 2010

Chef Sadie

This week I started a summer camp. Kids in the Kitchen. I loved it. It was at a different preschool than where I go, but I did take music classes there with mom when I was little. Mom knew a friend of mine from ballet would be in there, but I also knew a couple other kids. On the first day they gave the parents the menu, Mom was a little worried I would like or try much, but I did, and she was amazed at what I told her I tried when she picked me up.

Making fresh squeezed orange juice, I wouldn't try this but it was fun to make.




I got this award while making blueberry pancakes. At home it's only plain pancakes for me, but I did like the blueberry ones. My egg "exploded" while I was cracking it.

We did fun crafts with food, learned about table manners, setting the table, healthy eating-but my favorite food everyday was the dessert.
My favorite part of cooking camp-going into the room and getting to play outside.
The last day I came home with all my art work, a recipe book, picture of me (above) with a frame made out of pasta, and an apron with Chef Sadie on it with my handprints (I would not pose for a picture to mom's dissappointment)

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